2025 · Past Event
Winter Warmer
Jan 18th & 19st 2025
Warm up from all these cold Winter days with a cozy selection of warming wines paired with hot soups, or other soothing, cozy dishes. Check out the menu of pairings to be featured during our 2025 event at these participating wineries:
Inclement Weather – May limit participating wineries and their hours.
Contact each for updates.
Ridgewood Winery (Birdsboro)
Pulled pork BBQ slider from Stampede Bbq will be paired with our dry Ridgewood Red or sweet Fredonia
Bouchette Winery (Bethel)
We will be pairing a cheeseburger soup with our Railway Red(dry oaked Carmenere).
Setter Ridge Vineyards(Kutztown)
Setter Ridge Vineyards will be warming you with some spice with a Mexican Brownie
paired with your choice of our dry 2015 Pinot Noir or our sweeter Setter
Ridge Red.
Deerfoot Winery (Shoemakersville)
We will be featuring a locally made Chicken-Pot-Pie this year, paired with our NY81 wine.
In addition, try our special recipe with our Explorer Late Harvest Zin spiced and served hot.
Blue Mountain Winery (New Tripoli)
Chili will be paired with a choice of Rustic (dry option) or Victoria’s Passion (semi-sweet option)
Kog Hill Winery (Morgantown)
Corn and Crab Chowder paired with Naked Chard
Beef Stew paired with Cab Franc
Stonekeep Meadery and Wine Cellars (Blandon)
Stonekeep will have Butternut Sqush Bisque, paired with pear mead and Chardonnay.
Manatawny Creek Winery (Douglassville)
Raspberry wine hot chocolate
Long Trout Winery (Auburn)
We are offering Chile Relleno Soup and Thai Coconut Soup. Also we are offering our Berried in Choc hot chocolate.
Lilys Vineyards and Winery (Reading)
TBD
Stoudts County Winery (Shartlesville)
TBD
